Amazing Bone Facts

Amazing Bone Facts
Image source"Human skeleton front en" by LadyofHats Mariana Ruiz Villarreal - Own work. Image renamed from File:Human skeleton front.svg. Licensed under Public Domain via Commons - https://commons.wikimedia.org/wiki/File:Human_skeleton_front_en.svg#/media/File:Human_skeleton_front_en.svg

What would happen if humans didn't have bones?
You'd be floppy like a beanbag. Could you stand up? Forget it. Could you walk? No way. Without bones you'd be just a puddle of skin and guts on the floor.

Bones have two purposes. Some, like your backbone, provide the structure which enables you to stand erect instead of lying like a puddle on the floor. Other bones protect the delicate, and sometimes soft, insides of your body. Your skull, a series of fused bones, acts like a hard protective helmet for your brain. The bones, or vertebrae, of your spinal column surround your spinal cord, a complex bundle of nerves. Imagine what could happen to your heart and lungs without the protective armor of your rib cage!

How many bones do humans have?
When you were born you had over 300 bones. As you grew, some of these bones began to fuse together. The result? An adult has only 206 bones!

How do my bones move?
With a lot of help. You need muscles to pull on bones so that you can move. Along with muscles and joints, bones are responsible for you being able to move. Your muscles are attached to bones. When muscles contract, the bones to which they are attached act as levers and cause various body parts to move.

You also need joints which provide flexible connections between these bones. Your body has different kinds of joints. Some, such as those in your knees, work like door hinges, enabling you to move back and forth. Those in your neck enable bones to pivot so you can turn your head. Still other joints like the shoulder enable you to move your arms 360 degrees like a shower head.

Are your bones alive?
Absolutely. Bones are made of a mix of hard stuff that gives them strength and tons of living cells which help them grow and repair themselves. Like other cells in your body, the bone cells rely on blood to keep them alive. Blood brings them food and oxygen and takes away waste.

If bones weren't made of living cells, things like broken toes or arms would never mend. But don't worry, they do. That's because your bone cells are busy growing and multiplying to repair the break! How? When you break your toe, blood clots form to close up the space between the broken segments. Then your body mobilizes bone cells to deposit more of the hard stuff to bridge the break.

What's bone marrow?
Many bones are hollow. Their hollowness makes bones strong and light. It' s in the center of many bones that bone marrow makes new red and white blood cells. Red blood cells ensure that oxygen is distributed to all parts of your body and white blood cells ensure you are able to fight germs and disease. Who would have thought that bones make blood!?!

Do all critters have a backbone?
Nope. In fact, some 97% of critters on earth don' t have a backbone or spine.Remarkably enough, of those that do have a backbone, there are lots of similarities: a skull surrounding a brain, a rib cage surrounding a heart, and a jawbone or mouth opening.

Factoids
1. The human hand has 27 bones; your face has 14!

2. The longest bone in your body? Your thigh bone, the femur- it' s about 1/4 of your height. The smallest is the stirrup bone in the ear which can measure 1/10 of an inch.

3. Did you know that humans and giraffes have the same number of bones in their necks? Giraffe neck vertebrae are just much, much longer!

4. You have over 230 moveable and semi-moveable joints in your body.

5. When you lift a glass of milk and take a sip, more than 30 joints move in your fingers, wrist, arm and shoulder.

6. Joints are where bones meet.

7. Throughout life, our bones are being remolded; old bone is broken down (resorption) and new born is formed (formation).

8. During childhood and teenage years, new bone is developed faster then old bone is removed, as a result, bones grow longer and denser.

9. Maximum bone density and strength is reached around age 30.

10. Maximum bone density and strength may never be reached if there is an inadequate amount of calcium in the body.

11. Calcium is not only needed for bone growth, calcium is also needed for other things such as nerve impulses, blood clotting, and muscle contraction.

12. Osteoporosis is a disease of the bones. If maximum bone density is not reached during the bone-building years, osteoporosis is more likely to develop later in life.

13. Osteoporosis can cause bones to become fragile, weak, and prone to fracture.

14. Environmental factors of osteoporosis are: Getting enough calcium, exercising, not smoking, and avoiding excessive alcohol consumption. These factors can be controlled and can help lessen the risk osteoporosis.

15. Genetic factors such as being female, small-boned, and having a family history of osteoporosis, cannot be controlled.

16. The most effective way to build bone mass is weight bearing exercises. Weight bearing exercises are exercises that cause muscles to work against gravity. Examples are: walking, running, dancing, racquet sports, basketball, and soccer.

ABIRATERONE EFFECTIVE ALSO IN HIGH GLEAN SCORE PROSTATE CANCER

In 1,048 prostate cancer patients previously treated with docetaxel, and 996 metastatic, castration-resistant patients, treatment with the androgen-lowering drug abiraterone acetate (Zytiga) led to longer overall disease control, even when a very high Gleason score indicated especially aggressive cancer.
Study Findings
Results recently published by Fizazi et al in the Annals of Oncology show that for patients with Gleason score greater than 8, postdocetaxel treatment with abiraterone extended progression-free survival from 5.5 months to 6.4 months, and prechemotherapy abiraterone treatment extended progression-free survival from 8.2 months to 16.5 months.
“We have the idea that with an unfavorable Gleason score, we have to immediately reach for the harshest chemicals, but this study shows that's not always the case. Abiraterone is easier to take, has fewer side effects, and shows prolonged survival,” said Thomas Flaig, MD, Associate Director for Clinical Research at the University of Colorado Cancer Center, and Associate Professor of Medicine at the University of Colorado School of Medicine.
Dr. Flaig was coinvestigator of clinical trials that led to U.S. Food and Drug Administration (FDA) approval of abiraterone acetate, and with collaborators, continues to explore the best use of the drug. Previous work showed that the drug is useful even in cases of prostate cancer that has metastasized to the liver, another poor prognostic sign. The current study extends this finding to include all aggressive prostate cancers marked by high Gleason score.
“The main thing this analysis does is help us better understand how to use this new agent. Certainly there are cases in which cytotoxic chemotherapies are appropriate. But this study points to a broad use of this oral hormonal agent,” Dr. Flaig said.
In addition to extending the duration of progression-free survival, this study showed greater overall survival and better control of prostate-specific antigen with abiraterone treatment. The treatment is used in combination with prednisone.
“Thus, the Gleason score at the time of diagnosis should not factor into the decision to prescribe or treat a patient with metastatic castration-resistant prostate cancer with abiraterone acetate plus prednisone,” the authors concluded.

FACTS FOR BREAST CANCER SCREENING

Findings of a systematic review of the benefits and harms of breast cancer screening commissioned by the American Cancer Society (ACS) to inform its updated guideline on screening in average-risk women were reported in JAMAby Myers et al of the Duke Evidence Synthesis Group. Their findings were published along with the updated ACS guideline.
The review included literature searches through March 2014, yielding 7 reviews, 10 randomized clinical trials, 72 observational studies, and 1 modeling study providing relevant data. Key findings of the systematic review are reproduced here.
Key Findings
  • Across all ages of women at average risk, pooled estimates of the association between mammography screening and mortality reduction after 13 years of follow-up were similar for 3 meta-analyses of clinical trials: relative risk (RR) = 0.80, 95% confidence interval [CI] = 0.73–0.89, in a UK Independent Panel analysis; RR = 0.82, 95% CI = 0.74–0.94, in a Canadian Task Force analysis; and RR = 0.81, 95% CI = 0.74–0.87, in a Cochrane analysis.
  • Risk reduction was greater in a meta-analysis of cohort studies (RR = 0.75, 95% CI = 0.69–0.81) and similar in a modeling study (Cancer Intervention and Surveillance Modeling Network; median RR equivalent among seven models = 0.85 (range = 0.77–0.93).
  • There is uncertainty about the magnitude of screening-associated mortality reduction in the entire U.S. population, among women aged 40 to 49 years, and with annual vs biennial screening.
  • There is uncertainty about the magnitude of overdiagnosis associated with different screening strategies, attributable in part to a lack of consensus on methods of estimation and the importance of ductal carcinoma in situ in overdiagnosis.
  • For women with a first mammography screening at age 40 years, the estimated 10-year cumulative risk of a false-positive biopsy result was higher with annual (7.0%, 95% CI = 6.1%–7.8%) than biennial screening (4.8%, 95% CI = 4.4%–5.2%). Ten-year probabilities of false-positive biopsy results were similar among women first screened at age 50 years, but indirect estimates of lifetime probability of false-positive results were lower.
  • Evidence for the relationship between screening and life expectancy and quality-adjusted life expectancy was of low quality.
  • There was no direct evidence for any additional mortality benefit associated with the addition of clinical breast examination to mammography. Observational evidence from the United States and Canada suggested an increase in false-positive findings compared with mammography alone, with both studies finding an estimated 55 additional false-positive findings per extra breast cancer detected with the addition of clinical breast exam.
The investigators concluded: “For women of all ages at average risk, screening was associated with a reduction in breast cancer mortality of approximately 20%, although there was uncertainty about quantitative estimates of outcomes for different breast cancer screening strategies in the United States. These findings and the related uncertainty should be considered when making recommendations based on judgments about the balance of benefits and harms of breast cancer screening.”
The study was funded by the American Cancer Society.

SURGERY FOR METASTATIC BREAST CANCER ?

The overall survival of patients who are initially diagnosed with metastatic breast cancer has improved by 6 months over the past 2 decades, according to a population-based study conducted in the United States.
And the improvement is associated with breast surgery after the initial diagnosis, which is a debated practice in these patients, according to the authors, led by Mary Schroeder, PhD, a health services researcher at the University of Iowa in Iowa City.
The investigators reviewed data on 21,372 metastatic patients from the Surveillance, Epidemiology, and End Results (SEER) program for two periods — 1988 to 1991 and 2007 to 2011. They found that median survival increased from 20 months in the earlier period to 26 months in the later period.
None of the patients received radiation therapy as part of their first course of treatment, and only 39% underwent surgery.
Nevertheless, surgery was found to be associated with better survival on multivariate analysis that controlled for patient characteristics, clinical characteristics, and time period (hazard ratio, 0.60; 95% confidence interval [CI], 0.57 - 0.63).
The study, which was published online today in JAMA Surgery, provides a "contemporary" look at these patients, the investigators say.
"This updates earlier reports, which described outcomes for women diagnosed as having stage IV breast cancer more than a decade ago," they explain.
So does the study suggest that patients diagnosed with metastatic breast cancer should undergo surgery?
Not necessarily, according to the investigators.
Surgery might provide "critical disease control" for some patients and "could be" a component of prolonged survival, they conclude.
But they acknowledge that surgery might be a "surrogate" for other factors that extend life but are not reviewable in the SEER data, such as systemic therapies, social support, and access to care.
Randomized clinical trials and prospective patient registries are needed to truly define the observed survival benefit seen in this study, Dr Schroeder and her colleagues note.
In fact, a randomized trial being conducted in Canada and the United States (ECOG E2108) has recently completed accrual, and a Japanese trial is nearing completion, Dr Schroeder told Medscape Medical News.
In the meantime, what should clinicians and patients do?
"I offer breast surgery selectively to patients with stage IV disease," said Lisa A. Newman, MD, MPH, director of the breast oncology program at the Henry Ford Health System in Detroit.
The goals of surgery include the reduction of the "total body burden of disease," Dr Newman, who also wrote an accompanying editorial, told Medscape Medical News.
Patients who are "more likely" to benefit in this way are "medically fit with limited distant organ involvement and with disease that is amenable to targeted endocrine and/or anti-HER2/neu therapy," she said.
But other patients might also benefit. "Evidence of metastatic focus downstaging in response to primary systemic therapy would be another feature indicating possible benefit," Dr Newman added.
And patients with "bulky, ulcerated, or fungating breast tumors represent a distinctly different scenario, where surgery might be considered purely for palliation," she added.
Metastatic patients "often" want surgery, Dr Schroeder explained. However, "most commonly," surgery is not recommended by their multidisciplinary teams.
Two recent phase 3 trials comparing surgery with no surgery in metastatic breast cancer have shown no survival benefit with surgery, Dr Newman reports in her editorial.
However, both of these studies were international, and might not be relevant in a "more affluent country such as the United States, where patients have improved access to advanced diagnostic and treatment options," she said. For example, the trial conducted in India did not include anti-HER2/neu therapy, as reported by Medscape Medical News in 2013.
If surgery does indeed improve survival, it is probably a modest benefit, Dr Schroeder and her colleagues contend.
"A large benefit for many women with stage IV breast cancer with surgery to the intact primary tumor is unlikely, especially as an ever-increasing array of more potent and targeted drugs may be able to provide better control or even eradication of systemic disease," they write.
However, their results suggest that the benefit could be long term, which is the hoped-for outcome for all metastatic cancers.
Of the 7504 patients diagnosed with metastatic disease before 2002, survival of at least 10 years was seen in 353 patients who underwent surgery and in 107 who did not (9.6% vs 2.9%; odds ratio [OR], 3.61; 95% CI, 2.89 - 4.50).
On multivariate analysis, survival of at least 10 years was associated with receipt of surgery (OR, 2.80; 95% CI, 2.08 - 3.77). Surgery was a more powerful predictor of this long-term survival than age, tumor size, year of diagnosis, marital status, race/ethnicity, or tumor receptor status, the investigators report.
This study was supported in part by the University of Iowa Holden Comprehensive Cancer Center Population Research Core, which is supported in part by a National Cancer Institute grant. The study authors and Dr Newman have disclosed no relevant financial relationships.


ANTHRACYCLINE USE LINKED TO LONG TERM MEMORY PROBLEMS?

Anthracyclines might increase the risk for certain long-term memory problems and brain injury in patients with breast cancer, according to a small study published online December 3 in JAMA Oncology.
The study is the first to directly assess the neurotoxic effects of anthracyclines and nonanthracyclines in long-term survivors of breast cancer.
Cognitive problems related to cancer and its treatment are sometimes referred to as "cancer brain." These problems can persist over the long term and greatly decrease quality of life. Studies have linked chemotherapy to faster brain aging and to neurodegenerative disorders like Alzheimer's disease.
So far, the neurotoxic effects of various types of chemotherapy regimens are unclear, say researchers Shelli Kesler, PhD, from the University of Texas M.D. Anderson Cancer Center in Houston, and Douglas W. Blayney, MD, from the Stanford University School of Medicine in Palo Alto, California.
But their study indicates that regimen matters.
"Using standardized neuropsychological tests and resting state fMRI, we demonstrated significantly lower verbal memory performance and left precuneus connectivity in participants who received anthracycline regimens compared with those who received nonanthracycline regimens and to participants who did not receive chemotherapy," the pair write.
The left precuneus region is involved in memory, visuospacial processing, and consciousness. It is part of the brain's default mode network, which refers to cognitive activities carried out while the brain is at rest. Changes in connectivity in this region could lower the efficiency of information processing. Past studies have suggested that the default mode network is particularly vulnerable to the chemotherapy used to treat breast cancer. Studies have also linked changes in the default mode network to neurodegenerative disorders, Drs Kesler and Blayney report.
In their study, the researchers evaluated results from standardized cognitive tests and resting state functional MRI data for 62 survivors of primary breast cancer (mean age, 54.7 years). Patients had been off therapy for an average of 2 years. Twenty patients had received four to eight cycles of anthracycline-based chemotherapy, 19 had received four to eight cycles of nonanthracycline chemotherapy, and 23 had no history of chemotherapy. Patients were treated at Stanford University from 2008 to 2014.
There was a significant decrease in verbal memory performance in the anthracycline group, compared with the other two groups. This included a decrease in immediate recall (F = 3.73; P = .03) and delayed recall (F = 11.11; P < .001).
There was also less left precuneus connectivity in the anthracycline group than in the other two groups (F = 7.48; P = .001). And patients treated with anthracyclines had significantly less default mode network connectivity (effect size, 0.6 - 1.3; P = .001).
Patient-reported outcomes for cognitive dysfunction and psychologic distress were worse in patients treated with anthracyclines (F = 7.27; P = .002) and nonanthracyclines (F = 5.64; P = .006) than in those not treated with chemotherapy. Executive functioning and fatigue were also worse in both chemotherapy groups than in the no-chemotherapy group.
There was no association between the number of chemotherapy cycles and cognitive status (P > .50), or between the number of cycles and treatment with endocrine therapy (P > .63). Adjustment for disease stage did not significantly change the results.
The small sample size and the retrospective cross-sectional design limited the study, the researchers acknowledge.
"Larger, prospective studies are needed that include pretreatment and post-treatment assessments so that patients' individual cognitive and neurobiologic trajectories can be evaluated with respect to potential anthracycline-related neurotoxic effects," the researchers conclude. "Continued research regarding the mechanisms by which anthracyclines disrupt neurocircuitry could help identify interventions that will protect against anthracycline-associated neurotoxic effects without reducing the anticancer efficacy of these regimens."
The complexity of research in this area was highlighted in an accompanying editorial by Kelly Nudelman, PhD, Brenna McDonald, PsyD, and Andrew Saykin, PsyD, all from the Indiana University School of Medicine in Indianapolis.
Imaging studies have suggested that a wide array of brain regions are affected by cancer and chemotherapy, they write. "Connectomics," they suggest, could help create a larger picture of the way cancer and its treatment affect cognitive functioning and brain networking.
Larger studies need to include different types of cancer, evaluate genetic factors, and look at the differential role of various cancer agents in neurodegeneration and cognitive aging, they explain.
"Additional prospective studies are needed to address baseline differences and the impact of specific treatments on cognitive function, the underlying neural substrate, and specific biological pathways," the editorialists write. "Resolving the pathways leading to cognitive dysfunction will be important for development of targeted interventions."
Dr Kesler and her colleagues note that anthracyclines, such as doxorubicin, work by inducing double-stranded DNA breaks and free-radical damage in both healthy and cancerous cells. The use of these agents has been linked to neuroinflammation, oxidative stress, and cerebrovascular disease, such as microinfarcts, all of which could contribute to neurodegeneration.

NINTEDANIB FAILED IN OVARIAN CANCER

NEW YORK (Reuters Health) - In a phase III trial, women with advanced ovarian cancer had a small improvement in progression-free survival with nintedanib, but at the expense of gastrointestinal side effects, according to European investigators.
Nintedanib is an oral inhibitor of the VEGF receptors (VEGFRs) 1-3, fibroblast growth factor receptors (FGFRs) 1-3, and platelet-derived growth factor receptors (PDGFRs) alpha and beta, with anti-angiogenic activity.
"The trial supports the concept that angiogenesis is a valuable target in ovarian cancer," wrote Dr. Andreas du Bois, in an email to Reuters Health. At this point, however, it's not clear whether the company will try to register the drug for ovarian cancer, he said. It is approved for lung cancer treatment.
In a paper online November 15 in Lancet Oncology, Dr. du Bois of Oslo University Hospital in Norway and colleagues reported on 1,366 women with International Federation of Gynecology and Obstetrics (FIGO) stage IIIB-IV ovarian cancer and upfront debulking who were randomly assigned to receive standard carboplatin and paclitaxel chemotherapy protocols with or without nintedanib.
Nine study groups in 22 countries participated.
Median progression-free survival was about two weeks longer with nintedanib vs placebo (17.2 vs 16.6 months; p=0.024).
"There will be another analysis focusing on overall survival," Dr. du Bois told Reuters Health. "It is not mature yet."
Post hoc analyses revealed that women with low postoperative tumor burden saw the largest benefit in progression-free survival. In this non-high-risk subgroup, median progression-free survival was 27.1 months with nintedanib, compared to 20.8 months with placebo.
Gastrointestinal side effects occurred in 21% in the nintedanib group vs 2% in the placebo group.
Rates of grade 3 and grade 4 neutropenia were 20% and 22%, respectively, with nintedanib and 20% and 16% with placebo.
Serious adverse events occurred in 42% of the nintedanib group and 34% of the placebo group. The rate of adverse events leading to death were 3% with nintedanib and 4% with placebo.
The high rate of adverse GI events "demands more attention and needs further optimization," Dr. du Bois said. "However, the rate of patients stopping the drug completely was not so high, indicating that dose modifications and pauses may be an appropriate way to improve tolerability."
Dr. Charles Drescher of the Fred Hutchinson Cancer Research Center at the University of Washington in Seattle, who was not involved in the research, told Reuters Health, "Similar to prior trials, it is demonstrating some activity for anti-angiogenesis effect. However, the effectiveness is pretty modest and not a huge impact."
He added: "You have to balance that against the GI toxicity and the cost of the drug."
In a comment published with the paper, Dr. Sean Kehoe from the Institute of Cancer and Genomics at the University of Birmingham, UK, points to the "intriguing" finding that "women at lower risk of progression or lower postsurgical tumor burden who were in the nintedanib group had a longer median progression-free survival."
Dr. Kehoe contrasts this with findings from the ICON7 trial of bevacizumab added to upfront therapy, in which women with larger tumor burden or stage IV disease had improved overall survival.
"Besides the different drugs used, how can this difference be explained?" Dr. Kehoe asks. He suggests, as does Dr. du Bois, that patients with stage IV cancer in ICON7 might have been reclassified in this trial as low-risk after tumor clearance.
The study was funded by Boehringer Ingelheim.
SOURCE: http://bit.ly/1MRD51Q
Lancet Oncol 2015.

The Health Benefits of Carrots III

The Health Benefits of Carrots III
Image source:  ""Aesthetic Carrots"" by Thamizhpparithi Maari - Own work. Licensed under CC BY-SA 4.0 via Commons - https://commons.wikimedia.org/wiki/File:%22Aesthetic_Carrots%22.jpg#/media/File:%22Aesthetic_Carrots%22.jpg

Consuming Carrots are known to be good for the overall health and specially organs like the skin, eyes, digestive system and teeth. Carrot is used in several Juice Therapy Remedies for diseases. Given below are some benefits of this Vegetable.

1. Carrots are rich in Beta carotene which is a powerful antioxidant which helps in maintaining a healthy skin and also keep one away from many diseases.

2. Carrots are rich in alkaline elements which purify and revitalize the blood. They balance the acid alkaline ratio in the body. 

3. Carrots have Potassium in it which helps to balance the high levels of sodium associated with hypertension and keeps blood pressure under control.

4. The high soluble fibre content in carrot, it reduces cholesterol by binding LDL, the bad cholesterol, and also increases the HDL which helps in reducing blood clots and heart diseases.

5. Carrots are great for dental health as they kill harmful germs in the mouth and prevent tooth decay.

6. Carrots aid digestion by increasing saliva and supplying the minerals, vitamins and enzymes required for it.

7. Regular consumption of carrots helps in preventing gastric ulcers and digestive disorders.

8. Raw carrots are used as a home remedy for treating worms in children.

9. Raw or grated carrots can be used for wounds, cuts and inflammation.

10. Carrots are rich in Carotenoids which are beneficial to blood sugar regulation.

11. Carrots contain a phyto-nutrient called falcarinol which helps in promoting colon health and a reducing the risk of cancers.

12. Consuming carrots regularly are known to improve the quality of breast milk in mothers. It also helps in increasing the menstrual flow.

13. Consuming Carrots regularly can improve the appearance of skin, hair, nails etc and also improve eyes health.

14. The vital organic alkaline elements in carrots help balance the blood acidity.

15. Its powerful cleansing properties are effective in detoxifying the liver, thus overall effective for acne which are caused by toxicity of the blood.

16. Carrot's molecules are closest to human's hemoglobin molecules, making it very beneficial in blood building.

17. The highly cleansing power of this miracle juice scrubs away even the old build-up of arterial deposits, reducing the risks of heart diseases and stroke.

18. The anti-oxidants effectively protects the respiratory system from infections and free radical  attacks.

19. Carrot juice is very effective in dispelling mucus from the ear, nose and throat area, easing nasal congestion, sinusitis, phlegm and mucus in the throat and other similar disorders.

20. Take five parts of carrot juice with one part of spinach juice regularly to regulate chronic constipation problems.

21. If you smoke or are exposed to second-hand smoke, taking carrot juice regularly may well save your life.

22. Beta-carotene, lutein and zeaxanthin are some of the finest nourishment that help keep the optic system in tip-top condition, with special protection against astigmatism, macular degeneration and cataracts.

23. Its anti-inflammatory effect greatly helps reduce arthritis, rheumatism, gout and other inflammations.

24. It does wonders for boosting the immune system by increasing the production and performance of white blood cells; building resistant to various kinds of infections.

OKRA (LADYFINGER-BHINDI) AND HEALTH ITS BENEFITS

OKRA (LADYFINGER-BHINDI) AND HEALTH ITS BENEFITS
Image Source:  "Hong Kong Okra Aug 25 2012" by Earth100 - Own work. Licensed under CC BY-SA 3.0 via Commons - https://commons.wikimedia.org/wiki/File:Hong_Kong_Okra_Aug_25_2012.JPG#/media/File:Hong_Kong_Okra_Aug_25_2012.JPG

Okra (Abelmoschus esculentus) is a heat-loving vegetable in the Hibiscus family. Okra has a long history, with its beginnings in Egypt where it is cultivated before the time of Cleopatra. The okra plant spread to many parts of the world during the Atlantic slave trade. During World War II, the shortage of coffee beans made them use okra seeds as a substitute for coffee. This incident made the word “okra fever”. Since then, okra's popularity never disappeared from local markets to convenience stores throughout the world and throughout the year.

Okra contains vitamins A and C and is a good source of iron and calcium. It also contains starch, fat, ash, thiamine and riboflavin. No wonder, Cleopatra and Yang Guifei maintained their beauties.

1. The superior fiber found in okra helps to stabilize the blood sugar by curbing the rate at which sugar is absorbed from the intestinal tract.

2. Okra's mucilage binds cholesterol and bile acid carrying toxins dumped into it by the filtering liver.

3. Okra helps lubricate the large intestines due to its bulk laxative qualities. The okra fiber absorbs water and ensures bulk in stools. This helps prevent and improve constipation. Unlike harsh wheat bran,which can irritate or injure the intestinal tract, okra's mucilage soothes, and okra facilitates elimination more comfortably by its slippery characteristic. Okra binds excess cholesterol and toxins (in bile acids). These, if not evacuated, will cause numerous health problems. Okra also assures easy passage out of waste from the body. Okra is completely non-toxic, non-habit forming, has no adverse side effects, is full of nutrients, and is economically within reach of most individuals unlike over-the-counter drugs.

4. Okra fiber is excellent for feeding the good bacteria (probiotics). This contributes to the health of the intestinal tract. 

5. Okra is a supreme vegetable for those feeling weak, exhausted, and suffering from depression.

6. Okra is used for healing ulcers and to keep joints limber. It helps to neutralize acids, being very alkaline, and provides a temporary protective coating for the digestive tract.

7. Okra treats lung inflammation, sore throat, and irritable bowel syndrome.

8. Okra has been used successfully in experimental blood plasma replacements.

9. Okra is good for summer heat treatment.

10. Okra is good for constipation.

11. Okra is good in normalizing the blood sugar and cholesterol level.

12. Okra is good for asthma. Okra's vitamin C is an antioxidant and anti-inflammatory, which curtail the development of asthma symptoms.

13. Okra is good for atherosclerosis.

14. Okra is believed to protect some forms of cancer expansion, especially colorectal cancer.

15. Eating okra helps to support the structure of capillaries.

16. Some information shows that eating okra lowers the risk of cataracts.

17. Okra is good for preventing diabetes.

18. Okra protects you from pimples and maintains smooth and beautiful skin. We understand the reason why Cleopatra and Yang Guifei loved to eat okra.

19. There are other medicinal uses of okra, like its protection against trans fats.

20. Okra’s mucilage not only binds cholesterol but bile acid carrying toxins dumped into it by the filtering liver. But it doesn’t stop there.

Health Benefits of Pumpkin

Health Benefits of Pumpkin
Image Source:  "Traugers-farm-bucks-county-large" by Frenchtowner - I, Licensed under GFDL via Commons -https://commons.wikimedia.org/wiki/File:Traugers-farm-bucks-county-large.jpg#/media/File:Traugers-farm-bucks-county-large.jpg

The pumpkin, a member of the Cucurbita family including squash and cucumbers, got its name from the Greek word "pepon" for large melon. Seeds from related plants have been  found in Mexico, dating back over 7000 years to 5500 B.C.

Mostly known for being a part of Halloween decorations or a pie filling, pumpkins are also packed with nutrition and offer a wide range of health benefits. Pumpkins are a storehouse of vitamins, mineral and other healthy nutrients. Whether it is the pulp or the seeds, pumpkins are great for your health and can offer some incredible benefits.

High Carotenoids Content-Pumpkins owe their bright Orange color to the high amount of carotenoids present in them. Carotenoids assist in staving off the free radicals in the body, and help in preventing premature aging, cardiovascular diseases and other infections. They are also high in Lutein & Zeaxanthin which protect the eyes against free radical damage and prevent formation of cataracts and degeneration of the eye tissues.

Protein-Pumpkin seeds also known as Pepitas are a rich source of protein. One ounce of pumpkin seeds contains approx. 7 grams of protein. Their oil is high in phytosterols or plant-based fatty acids and their chemical composition is the same as cholesterol. Phytosterols can replace cholesterol in the body, and help in reducing the blood cholesterol levels.

Essential Fatty Acids-Pumpkin seeds are a rich source of essential fatty acids, which have numerous health benefits. From providing protection against serious health diseases such as high blood pressure, arthritis and cancer to promoting healthy skin and improving brain power, essential fatty acids present in pumpkin oil offer several health benefits.

Vitamin A-Pumpkin is a rich source of Vitamin A. Regular consumption of pumpkin (both seeds and flesh) can promote the health of your eyes and boost your immune system remarkably.

Vitamin C-Vitamin C helps fight free radicals, improves immunity and promotes the production of collagen. The high Vitamin C content in pumpkins also offers protection against various forms of cancer.

Magnesium - Both the pulp and seeds of pumpkin are rich in magnesium, which is an important mineral required for various biological functions. Magnesium is also required for the maintenance bones and teeth.

Potassium and Zinc-Pumpkin is loaded with potassium and Zinc. Studies show that eating a potassium-rich diet can prevent onset of cardiovascular diseases and hypertension. Zinc is important for providing bone density support for people at risk for osteoporosis. It boosts the immune system and promotes reproductive health.

Fiber-Pumpkin flesh is very low in calories and contains abundant quantities of extremely good dietary fiber. It is extremely effective for treating gastrointestinal disorders such as constipation, indigestion etc. The high amount of fiber also helps in lowering the LDL (bad) cholesterol levels in the blood and in regulating the blood sugar levels.

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Prostate Cancer-The protective compounds present within the pumpkin seeds, called phytosterols ca n lower the risk of prostate cancer. These work by shrinking the prostate and stimulating the secretion of chemicals that protect against the transformation of testosterone into dihydrotestosterone (DHT). High DHT levels can cause enlargement of the prostate glands.

Anti-Inflammatory Effect-The Beta carotene present in pumpkin seeds and flesh has antioxidant and anti-inflammatory properties. Regular consumption of pumpkin can protect against joint inflammation and arthritis. Pumpkins have been known to provide relief from inflammation quickly, without the harmful side-effects of anti-inflammatory medicines.

Great on your skin-The high amount of Vitamin A, C and E as well as Zinc present in pumpkin, make it a great choice for those who want a healthy and glowing skin. Have a cup of pumpkin seeds per day to prevent appearance of wrinkles and to keep your skin hydrated and nourished.

Prevents Kidney Stones-Have 5 to 10 grams of pumpkin seeds every day. This stimulates the kidneys and prevents the formation of calcium oxalate stones.

Depression - Pumpkin flesh contains L-tryptophan, a chemical compound that triggers feelings of well-being and happiness. Having pumpkin as a part of your daily diet can keep your spirits high and prevent depression.

Diuretics -Pumpkins are natural diuretics. These help in flushing out the toxins and unwanted waste material from the body, leaving you refreshed and healthy.
With so many health benefits, it is no wonder that pumpkin is an important part of the list of Super Foods. Next time you are carving a pumpkin, do not throw away the pulp or the seeds – instead boil, bake or cook them in any form you like.

Protection for Men's Bones-In addition to maintaining prostate health, another reason for older men to make zinc-rich foods, such as pumpkin seeds, a regular part of their healthy way of eating is bone mineral density.

Queen of Spices

Queen of Spices
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Health Benefits Of Cardamom
Botanical Name: Elettaria Cardamom
Common Name: Elaichi, Kapulaga, Elam, Cardamom, Enasal, Grawahn
Indian: Chhoti elachi, e(e)lachie, ela(i)chi, illaichi
English: Cardamon or Cardamom
French: Cardamome
German: Kardamom
Italian: Cardamomo, cardamone
Tamil: Elam
Indonesian: Kapulaga

Origin: India (Malabar Coast), Sri Lanka, Thailand, Papua New Guinea Cardamom is said to be the . It is a perennial herb with thick, fleshy rhizomes or underground stems, shooting leaf roots and white or pale green three-celled flowers. The flowers produce green husklike pod capsules that contain seeds. The seeds are small black and sticky. Cardamom is commercially used as the dried fruit of Elettaria Cardamom.


1. If you are troubled with bad breadth, then chew some cardamom. It will work as a mouth freshener and help get rid of bad breath.

2. If you are one of the victims of depression or anxiety, then powder some cardamom and boil it in hot water to prepare cardamom tea. The pleasing aroma will help you ease your depression and other mental problems.

3. Cardamom helps to improve circulation to the lungs, so it is recommended for people suffering from asthma and bronchitis.

4. If your sex life is going down the drain, then use cardamom. Cardamom can be used to treat sexual dysfunctions like impotency and premature ejaculation.

5. Besides, the above benefits, cardamom also has a cooling effect; stimulates the appetite and eases stomach cramps.

6. Chewing cardamom after a heavy meal prevents from going into food coma (a situation where we feel fatigued and sleepy immediately after eating).

7. Eating cardamom in winters is a nice way to keep warm and get rid of phlegm occurring in sinuses and chest.

8. Adding cardamom to coffee, latte and tea helps clear the mucus forming properties of dairy products and bad oils.

9. Cardamom helps cure kidney and urinary tract problems such as weak bladder, involuntary urination, urinary tract infection and premature ejaculation.

10. It helps relieve muscle pain and spasm throughout the body.

11. Cardamom tea is given to chemotherapy patients to overcome nausea.

12. Cardamom is used to detox the body from caffeine and cleanse the kidney and bladder. It is a common addition to coffee in the Middle East.

13. It can be used to treat gum and teeth infections.

14. This exotic spice contains many plant-derived chemical compounds that are known to carry anti oxidant, disease-preventing and health-promoting properties.

15. Cardamom oil is an antiseptic, antispasmodic, carminative, digestive, diuretic, expectorant, stimulant, stomachache and tonic.

16. Cardamom is a good source of minerals such as potassium, calcium, copper and
magnesium.

17. Additionally, cardamom is also an excellent source of iron and manganese. One hundred grams of pods contain 13.97mg or 175 per cent of daily-required levels of iron. Iron is required for red blood cell formation and cellular metabolism.
Manganese is a co-factor for the enzyme, superoxide dismutase, which is a very powerful free radical scavenger.

18. Furthermore, these aromatic pods are rich in many vital vitamins, including riboflavin, niacin, vitamin C, which are essential for optimum health

19. Cardamom oils are used for messages in Ayurveda massage parlor. It eases muscle tension and gradually gives a whole physical relief. The volatile oils extracts from cardamom is used for improving metabolism. It is used in the cure of halitosis.

20. Cardamom is used for digestive disorders frequently. It helps to relieves gas and heartburn. Cardamom reduces the air and water elements, increases appetite and soothes the mucous membrane. Ground cardamom seed mixed with ginger, coriander and cloves is an effective medicinal solution for indigestion.
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21. The aromatic cardamom acts as breath freshener too. A few seeds chewed for a brief time can outfight bad breath. It has the power to kill the germs which causes the bad breath.

22. It also cures some genito-urinary infections. The powdered cardamom seeds mixed with a tablespoon of banana leaf and amla juice acts as an excellent diuretic treatment for cystitis, nephritis [inflammation of kidney], burning micturation and scanty urination.

23. It’s a fighter against oral infections. Daily gargle of an infusion of cardamom and cinnamon protects one from the Flu and bacterial infections like throat infections. The same medicinal mixture can cure pharyngitis too.

24. Cardamom powder mixed tea is a delicious drink which cures physical depression. It may help relieve nausea and vomiting. It can help detoxify against excessive caffeine. It is effective in fighting pulmonary disease with copious phlegm. Cardamom tea helps to cure headache caused by indigestion

25. The herb is using for treating in sexual dysfunctions like impotency. A pinch of cardamom seeds powder boiled in milk and sweetened with honey is useful in case of premature ejaculation. However, excessive use of cardamom at times may lead to impotency.

26. Cardamom also helps in cleansing the body as it has detoxifying properties. It can be helpful in prevention of spasms or convulsions. People use cardamom in foods as a flavoring agent. It helps to remove toxins too.

Health Benefits of Neem

Health Benefits of Neem
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Neem commonly called ‘Indian Lilac’ or ‘Margosa’, belongs to the family Meliaceae. Neem is the most versatile, multifarious trees of tropics, with immense potential. It possesses maximum useful non-wood products (leaves, bark, flowers, fruits, seed, gum, oil and neem cake) than any other tree species.

Neem is one of the most powerful blood-purifiers, detoxifiers and immune system boosters known. Hundreds of diseases have been shown to respond favorably to neem. Neem leaf can be taken as tea or in capsules. Neem oil can be applied externally or a few drops can be put in an empty capsule and taken internally.

Neem was “discovered” in the western world in 1959 when a German entomologist noticed that it was the only green standing after a swarm of locusts swept through the Sudan.

Every part of this fascinating tree has been used, from ancient to modern times, to treat hundreds of different maladies. While it is still revered in India for its superior healing properties, recent investigation has dramatically increased worldwide interest in Neem and many products are now manufactured using this miraculous herb. More than any other Indian herb, Neem proved useful in helping the body resist diseases and restore the proper balance to the body’s systems.


1. Skin Conditions:
Neem has an almost magical effect on chronic skin conditions that often fail to respond with classical treatments. Acne, psoriasis, eczema, itching, rosacea, shingles, ringworm, athlet’s foot, herpes, fungal infections, cold sores, dandruff, dry skin, hemorrhoids, rash, skin ulcers, rheumatism, sprains, pain, warts, wrinkles are among the conditions that clear up consistently when a high quality organic chemical-free, zero harm Neem product is utilized.

2. Hair and Nails:
When high quality, wild-crafted Neem extract and in some cases cold pressed Neem oil from the kernels of the olive shaped fruit is added to health and beauty preparations, it provides many benefits. Problem scalp conditions including dandruff and psoriasis, scaling and even hair loss respond to treatment with Neem shampoo, conditioners, creams, tinctures and capsules.

3. Teeth and Gums:
Infection, tooth decay, bleeding and sore gums have been treated very successfully through the daily application of Neem mouth rinse or Neem leaf extract added to water or using Neem toothpaste.  Some people report a total reversal of gum degeneration and gum bleeding after using Neem for only a few weeks or months. In India most people are using the twigs from the branches of the Neem tree and you can notice that these people have very healthy looking gums and white teeth.

4. Fungi, Parasites and Viruses:
Neem has been successfully proven under stringent laboratory conditions to destroy harmful fungi, parasites and viruses. Athlete’s foot, thrush, candida infestations and herpes viruses are easily cleared up and prevented when Neem is used. Neem has been proven successful in treating stomach ulcers. Its antihistamine and antibacterial compounds appear to reduce inflammation and destroy the bacteria now believed responsible for the common ailments.

5. Cancer:
Neem has been tested on many types of cancers, including skin cancers, using Neem-based creams against lymphocytic cancer and using the Neem tincture or capsules internally.

6. Diabetes:
Neem has been found to reduce insulin requirements for diabetics by up to 50% for nonkeytonic, insulin fast and insulin-sensitive diabetes without altering blood glucose levels.

7. Heart Disease:
Neem has been scientifically tested for its ability to reduce blood pressure, blood clots, has delayed the coagulation of blood, heart irregularities (palpitation) inclusive calmed erratic heartbeats, helps reduce elevated heart rates and high cholesterol levels. The antihistamine effect helps reduce elevated blood pressure.

8. Minor Skin Abrasions:
Use the cream or leaf extract applied topically. The anti-inflammatory and antibacterial attributes of Neem are delightfully soothing.

9. Sunburns:
Prevents sunburns from UV rays.

10. Herpes:
Recent tests in Germany show that neem extracts (cream) are toxic to herpes virus and can aid in a rapid healing of cold sores.

11. Allergies:
Neem has antihistamine properties that help inhibit allergic reactions when applied externally or consumed as a decoction.

12. Ulcers:
Neem extract give significant protection from discomfort and speed the healing of gastric and duodenal lesions.

13. Malaria:
An active ingredient in Neem leaves, called irodin A, is toxic to resistant strains of malaria. Invitro studies show 100% mortality of malaria gamete in 72 hours with a 1:20.000 ratio.

14. Hepatitis:
Tests show Neem adversely affects the virus that causes hepatitis B.

15. Birth Control (Men):
In India and United States, trials show Neem extract reduced fertility in male monkeys without inhibiting libido or sperm production, making it potentially the first male birth control pill.

16. Birth Control (Women):
Used as a vaginal lubricant or injected into the fallopian tube, Neem oil was up to 100% effective in preventing pregnancy.

The Neem tree or margosa is a botanical cousin of mahagony and belongs to the family Maliaceae. Its botanical name is Azadirachta Indica which literally means "the free tree of India".

When neem is used in grain storage, pests can be kept away from the grain for a whole year; but if the grain is already infected with pests the protection will not work.

Health Benefits of Ginger

Health Benefits of Ginger
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Ginger (Zingiber(officinale) has been prized for centuries for its benefits to human health and well being. Ginger originated in Asia, and was used widely as both a culinary and a medicinal herb in not only Asian but Indian and Arabic traditions as well. The plant is famous for its concentrated, spicy aroma, which can be atributed to the fact that it is composed of up to 3% natural essential oils. The important active components of the ginger root are thought to be these volatile oils and pungent phenol compounds.

1. Ginger has carminative properties (anti spasm) and can be used to calm in upset stomach, providing!relief for the relief of bloating and gas.

2. The intake of ginger helps stimulate the secretion of mucus, quieting your cough and soothing any scratchiness in your throat.

3. Ginger has been proven (in multiple studies) to treat feelings of nausea, particularly in the form of seasickness, morning sickness, motion sickness and as a side effect of chemotherapy.

4. Ginger contains anti!viral, anti!toxic, and anti fungal properties, and is used for the prevention of and treatment against the common cold.

5. Ginger acts as an antihistamine and aids in the treatment of allergies.

6. Ginger displays anti-inflammatory properties and can be!used to treat rheumatoid arthritis, 
osteoarthritis, and various other muscular disorders. The chemical components of the root are instrumental in inhibiting the biosynthesis of prostaglandins, which are responsible for causing inflammation. 

7. Ginger contains special enzymes responsible for catalysing the proteins in your food, thus aiding in digestion and the prevention of cramps. The ancient Greeks used to eat ginger after a large mealin order to ease the digestion process.

8. Due to its promotion of mucus!secretion, ginger protects against the development of ulcers, unwanted holes in the lining of your stomach.

9. Ginger has proven to help lowery your cholesterol levels and prevent the formation of blood clots.

10. Ginger is  often used to settle an upset stomach or treat severe stomach ailments such as dyspepsia or colic.  It is freqently used todayin developing countries to treat diarrhea. A great way to incorporate ginger into your daily life is to make your own ginger tea or add it to a pot of loose leaf green tea, add to soups, stir fries or get creative with some ginger recipes.

11. Tea for chills, colds, nausea, circulatory stimulant, tummy-ache. Ginger tea is also great for healing the female organs after birth and/or surgery. Ginger tea is so effective against ailments of the reproductive and digestive systems because it stimulates circulation and supports a good blood supply to these organs.

12. Massage Oil for aches and pains, and circulatory stimulation.

Bananas-The Fruit With A Peel!

Bananas-The Fruit With A Peel!
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Creamy, rich, and sweet, bananas are a favorite food for everyone from infants to elders.Sports enthusiasts appreciate the potassium-power delivered by this high energy fruit. 

Bananas contain three natural sugars-sucrose, fructose and glucose-and fiber, which together give an instant, sustained and substantial boost of energy. Research has proven that just two bananas provide enough energy for a strenuous 90-minute workout. No wonder the banana is the number one fruit with the world's leading athletes.

1. Bananas are one of our best sources of potassium, an essential mineral for maintaining normal blood pressure and heart function. Since the average banana contains a whopping 467 mg of potassium and only 1 mg of sodium, a banana a day may help to prevent high blood pressure and protect against atherosclerosis.

2. Anemia: High in iron, bananas can stimulate the production of hemoglobin in the blood and so helps in cases of anemia.

3. Blood Pressure: This unique tropical fruit is extremely high in potassium yet low in salt, making it the perfect way to beat high blood pressure. So much so, the US Food and Drug Administration has just allowed the banana industry to make official claims for the fruit's ability to reduce the risk of high blood pressure and stroke.

4. Hangover: One of the quickest ways of curing a hangover is to make a banana milkshake, sweetened with honey. The banana calms the stomach and, with the help of the honey, builds up depleted blood sugar levels, while the milk soothes and re-hydrates your system.

5. Heartburn: Bananas have a natural antacid effect in the body, so if you suffer from  heartburn, try eating a banana for soothing relief.

6. Morning Sickness: Snacking on bananas between meals helps to keep blood sugar levels up and avoid morning sickness.

7. Mosquito bite: Rub the bite with the inside of a banana skin. Many people find it amazingly successful at reducing swelling and irritation.

8. Nerves: Bananas are high in B vitamins that help calm the nervous system.

9.Smoking: Bananas can also help people trying to give up smoking. The B6, B12 they contain, as well as the potassium and magnesium found in them, help the body recover from the effects of nicotine withdrawal.

10. Stress: Potassium is a vital mineral, which helps normalize the heartbeat, sends oxygen to the brain and regulates your body's water balance. When we are stressed, our metabolic rate rises, thereby reducing our potassium levels. These can be rebalanced with the help of a high-potassium banana snack.

11. Strokes: According to research in "The New England Journal of Medicine," eating bananas as part of a regular diet can cut the risk of death by strokes by as much as 40%!

12. Warts: Those keen on natural alternatives swear that if you want to kill off a wart, place the inside of a banana skin on the wart and cover it with a band aidCompared to an apple, a banana has four times the protein, twice the carbohydrate, three times the phosphorus, five times the vitamin A and iron, and twice the other vitamins and minerals. It is also rich in potassium and is one of the best value foods around. So maybe it’s time to change that well-known phrase so that we say, "A banana a day keeps the doctor away!"

13. Ulcers: The banana is used as the dietary food against intestinal disorders because of its soft texture and smoothness. It is the only raw fruit that can be eaten without distress in chronic cases. It also neutralizes over -acidity and reduces irritation by coating the lining of the stomach.

14. Seasonal Affective Disorder (SAD): Bananas can help SAD sufferers because they contain the natural mood enhancer, tryptophan.

15. Brain Power: Research has shown that the potassium-packed banana can assist learning by increasing alertness.

16. Constipation: High in fiber, including bananas in the diet can help restore normal bowel action, helping to overcome the problem without resorting to laxatives.

17. Interestingly enough it has been said that because Bananas contain B vitamins, which are essential for converting carbohydrates to energy they are believed to help manufacture sex hormones such as testosterone.

18. Premenstrual syndrome (PMS) : Forget the pills-eat a banana. The vitamin B6 it contains regulates blood glucose levels, which can affect your mood.

19. Depression: According to a recent survey among people suffering from depression, many felt much better after eating a banana. This is because bananas contain tryptophan, a type of protein that the body converts into serotonin, known to help you relax, improve your mood and generally help you feel happier.

20. The extract of core of the stem is considered to be useful in dissolving the stones in the kidney and urinary bladder and reducing the weight. The inflorescence mixed with coconut oil and spices is used for flushing the urinary blocks.

21. High in Vitamin B6 Bananas are particularly high in vitamin B6. This vitamin is important for creating hemoglobin for healthy blood. B6 is also involved in maintaining proper blood sugar levels, synthesizing and breaking down amino acids and producing antibodies for a stronger immune response in your body.

22. Even the skins of this amazing fruit have their uses. Banana skins have been used externally to treat skin conditions like psoriasis and acne. The freshly peeled inside of the banana skin is gently rubbed over the affected area and the residue left on. This might be better done on a day indoors or before bed to avoid the banana smell when out and about.

So there you have 22 good reasons to pick up a bunch of bananas the next time you’re out shopping. 

PREBIOTICS AND PROBIOTICS

PREBIOTICS AND PROBIOTICS
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Prebiotics promote the growth and proliferation of beneficial bacteria in the digestive system. Probiotics have been defined as live microorganisms which when administered in adequate amounts confer a health benefit on the host. Unlike probiotics, which are live organisms, prebiotics are components of food that are not otherwise easily digested by humans and these food components essentially feed beneficial bacteria in your gut.

Probioticsare live microorganisms with nearly 20 known species. The live and active bacteria (Lactobacilli and Bifidobacteria) found in foods such as yogurt, cottage cheese, buttermilk or other cultured dairy products are considered probiotics and may be the most familiar.

Anything with sugar in it can be a prebiotic.
Inulin - Inulin is found in 36,000 plants such as:

Herbs - chicory root, burdock root and dandelion root 

Fruits - such as apples, bananas 

Sweet vegetables - such as onions, garlic, asparagus, leeks and Jerusalem artichokes 

Raw apple cider vinegar 

EcoBloom - Body Ecology’s prebiotic dietary fiber supplement Mother’s milk for babies 

The subgroup of inulin, is also a prebiotic and is often added to dairy foods and baked goods. It improves the taste and stimulates the growth of the beneficial bacteria, bifidobacteria. 

Heart Health
Prebiotics have been shown to moderate cholesterol and triglyceride levels- both indicators of heart disease. Specifically, one study shows that inulin can reduce artherosclerosis, or hardening of the arteries by 30%. As heart disease becomes more widespread among men and women, new approaches to treatment and prevention that do not involve medications are proving to be effective and have the added benefit of being side effect free, unless you count improved health as a side effect!

Immunity
From an immunity standpoint, who doesn’t want to feel better and get sick less often? 
In preliminary research, prebiotics boost white blood cells and killer T cells, and may even improve your body’s response to vaccinations. Children in one test group who ate yogurt containing inulin had fewer daycare absences, fewer doctor visits and took fewer antibiotics.

Chronic Illness and Digestion
Because prebiotics act in your intestines, they have a profound effect on the pathogens and bad bacteria in your body that can cause disease. Prebiotics are being used to treat Irritable Bowel Syndrome and Crohn’s Disease, and may also prove useful for treating cancer, osteoporosis and diabetes.


The 19th century Russian scientist Ilya Ilyich Mechnikov is credited with identifying probiotics and their possible benefits. This “father of probiotics” noted the connection between the longevity of Bulgarian peasants and their diet featuring Lactobacillus-rich milk that was fermented with lactic acid. Later, in the 20th century, these microorganisms were called probiotics, meaning “for life” in Greek. In 1935, the Japanese drink Yakult became the first commercially released probiotics product.

Probiotics have formally been defined as “Live microorganisms which when administered in adequate amounts confer a health benefit on the host.” Put more simply, probiotics are the healthy bacteria that naturally reside in the gut, where they promote immunity and digestion.

Benefits of Probiotics:
1.  Immune system 

2. Maintain optimal health and wellness.

3. Provide a natural defense or immune system for your body.

4. Prevent growth of harmful bacteria.

5. Strengthen your immune system towards allergies and other autoimmune diseases.

6. Help your body to produce vitamins.

Digestion system 
 Support healthy digestion.
 Increase defecation and reduce constipation.
 Help control the illness-causing bacteria in your intestinal tract.
 Reduce the effects of Candida infection.
 Improve digestion of lactose, especially for you who are lactose-intolerant.
 Reducing your cholesterol level.
 Reducing blood pressure.
 Improving your body’s absorption of minerals, especially calcium.
 Decreasing dental-caries-causing microbes in your mouth.

Probiotics To Prevent Disease
 Cure vaginal yeast infections.
 Urinary tract infections.
 Prevent diarrhea after having treatment with certain antibiotics.
 Prevent diarrhea caused by virus or Salmonella.
 Manage the signs and symptoms of irritable bowel syndrome (IBS).
 Strengthen the immune system to combat allergies and other immunal diseases.
 Reduce amounts of cancer-causing substances in your intestine.
 Reduce the effects of a Candida infection.
 Prevent and/or reduce colon cancer.
 Reduce the development of allergy in your children.
 Reduce infections and inflammation.
 Fighting eczema